Electric Pressure cookers are safe and easy to use. Fill the 6 quart inner pot, close the lid, chose low or high pressure, then press start! The lid stays locked until pressure is released.
In a hurry? Pressure cooking enables you to prepare soups, meats, grains and desserts up to 70 percent faster than conventional cooking methods. Sign up for a pressure cooking class at our store and learn delicious recipes using all types of pressure cookers.
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